Exploring Sundal recipe ✨ABOUT THE RECIPE: ▼INGREDIENTS: 200 g of brown channa dhal - Brown Chick pea recommended 1 tsp of mustard seeds 1 tsp of jeera seeds dried red chilli - 2 urad dhal - 1 tsp Hing powder - 2 pinch Salt - 1 tsp Oil - as required FEATURED PRODUCTS ▼ Cooking Oil - MR & SONS POORNA Rice BRAN Oil-1 Litre https://amzn.to/3jC6CqJ Salt - Tata Salt Lite, Low Sodium https://amzn.to/3N7dwPq Hing powder - LG LALJEE GODHOO & CO. Compounded Asafoetida Powder-100Gms..

Pastel Bangalore Brinjal Chow Chow recipe for lunch ✨ABOUT THE RECIPE: ▼INGREDIENTS: oil - 3 tbsp Mustard seeds - 1 tsp cumin seeds - 1 tsp Urad dhal - 1 tsp Dried red chilli - 6 chopped onions - 1 medium size Tomato - 2 chopped 300 g of Chow Chow (almost 2 chopped chow chow) water 300 ml moong dhal - 75 g curry leaves pinch of hing powder ▼PROCEDURE: Pour oil - 3 tbsp Mustard seeds - 1 tsp let it split on high flame After add cumin seeds - 1 tsp Urad dhal - 1 tsp Dried red

Exploring Buttermilk without Milk , Vinegar , Lemon ✨ABOUT THE RECIPE: ▼INGREDIENTS: Oil - 1 tbsp Mustard Seeds - 1 tsp 1 dried red chilli 80 g of fresh curd 400 ml water salt - 1/4 tsp ▼PROCEDURE: Pour Oil - 1 tbsp medium flame Mustard Seeds - 1 tsp and 1 dried red chilli to be added some pinch of hing powder pour 80 g of fresh curd into the bowl and add 400 ml water to it water to be added based on your requirement Now stir well before serving salt - 1/4 tsp per person Int

Exploring Beetroot Shake ✨ABOUT THE RECIPE: ▼INGREDIENTS: Beetroot - 1 medium size Badam - 6 to 7 Jaggery - 1/4 cup water - 300 ml ▼PROCEDURE: Peeled Beetroot - 1 medium size here comes main ingredient Badam - 6 to 7 adding badam makes the shake smooth and prevents hunger Jaggery - 1/4 cup water - 300 ml am making for 2 person blend for 40 sec to make smooth shake Drink this in an empty stomach regularly and see the magic happens People who are rushing to office early mornin

Exploring Mutton leg soup Recommending not to use corn flour for the recipe for rich taste and health ✨ABOUT THE RECIPE: ▼INGREDIENTS: Mutton legs - 200 g Onion - 2 medium size Tomato - 1 medium size Ginger - 15 g Garlic - 10 g Water - 700 ml Coriander leaves Pepper - 1 tsp Salt - 1/4 tsp Home made masala - 1/2 tsp Turmeric powder - 1/4 tsp Oil required ▼PROCEDURE: Pour 2 tbsp oil into pressure cooker high flame Crushed ginger - 15 g | Crushed garlic - 10 g Mutton legs - 200

Exploring Jigarthanda with Almond Gums, Nanari, Vanilla Ice cream, I missed in Madurai But made self How to boil milk video ---- https://www.youtube.com/watch?v=-fl_PICEMLc ABOUT THE RECIPE: ▼INGREDIENTS: Almond gum - 5 g Boiled milk - 1 litre sugar - 210g water - 80 ml Ice cream - vanilla flavour nanari sarbat ▼PROCEDURE: Almond gum - 5 g I here took to serve for 4 persons Pour half cup water to soak over night completely atleast 8 hours as it bulges look 5 g of badam pi

Exploring Country chicken leg soup ✨ABOUT THE RECIPE: ▼INGREDIENTS: Country chicken leg - 125 g Oil 2 Tbsp onion - 1 medium size tomato - 1 medium size salt - 1/4 tsp homemasala - 1/2 tsp turmeric - 1/4 tsp water - 700 ml coriander leaves some pepper crushed - 1 tsp ▼PROCEDURE: Oil 2 Tbsp keep in high flame Onion chopped 1 medium size Curshed Ginger - 9 g | Garlic - 5 cloves Tomato - 1 medium size Change in medium flame Salt - 1/4 tsp | Home masala - 1/2 tsp Turmeric - 1/4 t

Exploring Pastel Bangalore Brinjal (Chow Chow with Moong Dhal) - Pastel Chow Chow sauce ✨ABOUT THE RECIPE: ▼INGREDIENTS: oil - 3 tbsp Mustard seeds - 1 tsp cumin seeds - 1 tsp Urad dhal - 1 tsp Dried red chilli - 6 chopped onions - 1 medium size Tomato - 2 chopped 300 g of Chow Chow (almost 2 chopped chow chow) water 300 ml moong dhal - 75 g curry leaves pinch of hing powder Note : if 3 chow chow used , add 100 g of moong dhal ▼PROCEDURE: Pour oil - 3 tbsp Mustard seeds - 1

✨ABOUT THE RECIPE: ▼INGREDIENTS: Ragi flour - 500 g Groundnut - 304 g Jaggery - 250 g Cardamom - 9 (crushed ) warm water - 1 to 1.5 glass approx ▼PROCEDURE: Simili Sweet balls - A Ragi Laddu Boil Some water in a pan high flame Ragi flour - 500 g Now pour cold water into this hot water Bring into luke warm water form One glass water is enough just sprinkle sprinkle the warm water and mix it do not add excess water for this always sprinkle the water until the form comes Now it

Exploring Raw Mango Pachadi in simple and elegant way ✨ABOUT THE RECIPE: ▼INGREDIENTS: Raw mango 2 onion - 1 tomato - 2 oil three spoon Mustard seeds - 1 tsp jeera seeds - 1 tsp salt - 1 tsp homemade masala - 2 tsp little water jaggery 7 tsp ▼PROCEDURE: Raw mango 2 & onion - 1 tomato - 2 are required Pouring oil three spoon into the pan keeping flame high Mustard seeds - 1 tsp and jeera seeds - 1 tsp let it splits so change medium flame put 1 chopped onion and 2 tomatoes int

The Goat trotters recipe is elegant and creamy texture done with simple tricks and process for any occasions. I here shown how to clean the goat trotters too for the beginners . Even the beginners and bachelors can learn to make creamy mutton paya like luxe restaurant style in affordable ingredients. ✨ABOUT THE RECIPE: ▼INGREDIENTS: Mutton legs - 1 set Turmeric - 1/2 tsp Rock salt - 1 tbsp oil - 60 ml 1 tsp of fennel seeds cinnamon 3 pcs cloves 3 chopped onions - 2 ( 180 g) c

Here I showed you very detaily how to make the chicken sweeter like a restaurant hifi dinner style with two key ingredient mentioned in video try out the recipe and post in comments section Share you experience how the chicken recipe came out for you ✨ABOUT THE RECIPE: ▼INGREDIENTS: Chicken - 1 kg ( washed 2 times in water ) Groundnut oil - 90 ml Fennel Seeds - 1 tsp Cinnamon - 4 stick small 3 to 4 cloves Ginger - 35 g Garlic - 55 g Rose onion - 1 for grinding Rose Onion - 2

Reminiscing those White Pumpking halwa making during childhood decades ago I have prepared pumpkin halwa two decades ago along with my sister when my mom keeps pumpkin sambar we use to snatch some pieces of white pumpking and grate and do halwa together with my sissy those scenes are reminiscing in my mind while making the halwa again and feels emotional. whatever childhood days funny cooking is unforgettable..... Hope this halwa make you day to creative like me... ✨ABOUT THE

Exploring Frankie Roll Hack You Wish You Knew Sooner this Frankie Recipe With just ingredients with pressure cooker only one whistle ______________________________________________ Soft Chapathy Making https://www.youtube.com/watch?v=SkZPKxs8VQM ______________________________________________ ✨ABOUT THE RECIPE: ▼INGREDIENTS: 55 ml oil or 5 tbsp Cinnamon - 4 stick cardamom - 2 Anise seeds - 1/2 tsp Ginger - 11g garlic - 21 g cabbage - 500 g chopped carrots - 2 medium size caps

Indian Ridge Gourd Curry (Turai ki Sabji)|Beerakaya Curry|Peerkangai Kootu ✨ABOUT THE RECIPE: ▼INGREDIENTS: Toor dal - 85 g Turai /...

Exploring Classic Bisi Bele Bath Recipe | South Indian Comfort Food without pressure cooker I already shared recipe of the same with...

✨ABOUT THE RECIPE: ▼INGREDIENTS: Colostrum - 750 ml ( i am using 3rd day colostrum ) water - 320 ml sugar - 150 g some crushed cardamom...

✨ABOUT THE RECIPE: ▼INGREDIENTS: Raw Rice - 1 tbsp Urad dhal - 200 g water - 400 ml crushed cardamom - 5 sugar - 500 g oil - 450 ml all...

✨ABOUT THE RECIPE: ▼INGREDIENTS: 135 g of washed toor dhal add 400 ml of water add chopped tomatoes - 2 chopped onions - 1 turmeric...

Orange Fruit are available here during month of december Boost Your Immunity! Healthy Orange Juice Recipe No Added Sugar Orange Juice...