Black rice kanji no pressure cooker | Healthy Traditional Food | High Fiber Healthy Recipe

Black rice porridge with no pressure cooker healthy recipe

✨ABOUT THE RECIPE:

▼INGREDIENTS:

Black rice - 200 g

jeera seeds - 1 tsp

salt - 1 tsp

water - 1500 ml

coconut - 50 g

▼PROCEDURE:

Rinse the black rice 200 g twice in running water Soak rice in normal water 500 ml for 12 hours

now grind the paste well

now pour 1500 ml water and boil it

drop the grinded paste to it and stir well constantly

add some salt - 1 tsp

add jeera seeds - 1 tsp

keep in medium flame stir constantly so that it does get burn at the bottom cook for 50 minutes until it becomes porridge-like

take 50 g of coconut wash and blend with some water make it like a paste and add to the porridge stir well

after 5 minutes turn off the flame

serve warm with dried turkery berry chips

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