Hot Tamarind rice with curry leaf and groundnuts | making puliodharai puliogare south indian recipe

tamarind recipes #tamarindrice #varietyrice #festivalrecipes

ABOUT THE RECIPE:

🍊INGREDIENTS: boiled rice - 1 cup ground nut - 1 cup dried red chilli - 3 tamarind - 1 tbsp coriander - seeds - 1 tsp fenugreek - 1 tsp pepper - 1 tsp cumin seeds - 1 /2 tsp toor dhal - 1 tbsp salt - 1 tsp turmeric - 1/2 tsp split bengal gram - 1 tsp dried red chilli - 4 mustard seeds - 1/2 tsp

cooking time : 25 minutes serving: 4