Exploring Sweet & Spicy Beetroot Stir-Fry | South Indian Grated Beetroot Poriyal with dried red chilli A simple yet flavorful South Indian stir-fry made with freshly grated beetroot, tempered in traditional Andhra style. This vibrant poriyal balances the natural sweetness of beetroot with dried red chillies, curry leaves, and the nutty richness of coconut—making optional it a perfect accompaniment to hot steamed rice and sambar or rasam ✨ABOUT THE RECIPE: ▼INGREDIENTS: 2.5 tb